Breakfast Food Market Outlook 2020-2025 | Industry Opportunity & Growth Analysis

According to the latest report by IMARC Group, the global breakfast food market expects to grow at a CAGR of around 3% during 2020-2025.


Breakfast food refers to the food products that are consumed in the morning as the first meal of the day. These foods usually include eggs, porridge, waffles, pancakes, cereals, oats, snack bars, ready-to-eat meals and beverages. Breakfast foods consist of high fibers, proteins, carbohydrates and several other essential nutrients aimed at activating the metabolism and maintaining energy levels throughout the day.
The associated health benefits of breakfast food products, along with rising health consciousness among consumers across the globe, are among the key factors driving the market growth. Furthermore, the easy availability of ready-to-eat breakfast meals with high nutritional value, which are also easy to cook and consume, are gaining immense preference among consumers, especially the working and youth populations. The launch of organic, gluten-free and vegan breakfast food variants is acting as another major growth-inducing factor. Other factors, such as attractive and convenient product packaging and rising disposable incomes of consumers, are also projected to drive the market growth in the coming years.
Request for a sample copy of this report: https://www.imarcgroup.com/breakfast-food-market/requestsample

Insights on Market Segmentation:

Market Breakup by Source:
  • Wheat
  • Rice
  • Oat
  • Corn
  • Barley
  • Others
 Market Breakup by Packaging Type:
  • Boxes
  • Pouches
  • Others
View Report TOC, Figures and Tables: https://www.imarcgroup.com/breakfast-food-market

 Market Breakup by Distribution Channel:
  • Hypermarkets and Supermarkets
  • Independent Retailers
  • Specialist Retailers
  • Convenience Stores
  • Others
 Market Breakup by Region:
  • North America
  • Asia Pacific
  • Europe
  • Latin America
  • Middle East and Africa
 Competitive Landscape:

The competitive landscape of the industry has also been examined with some of the key players being Britannia Inc., Campbell Soup Company, General Mills, Healthy Choice, Kellogg's, Kraft Heinz, McVitie's, Nestle, Starbucks, Unilever Ltd., etc.

Browse related reports:

Oats Market Research Report

About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

Contact Us

30 N Gould St
Ste R
Sheridan, WY 82801
USA
Email: sales@imarcgroup.com
Website: https://www.imarcgroup.com
Follow us on twitter: @imarcglobal


As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the purchase behaviours of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.

コメント

このブログの人気の投稿

Telehealth Market Size, Industry Trends, Share, Growth and Report 2024-2032

Precast Concrete Market Size, Growth, Share, Trends And Forecast 2023-2028

Global Fluid Loss Additives Market Size, Industry Trends, Share, Growth and Report 2024-2032